Mountail Spicy Tree Fruit

The fruit of Piper cubeba contains various lignans, such as cubebin, cubebic acid, cubebolactone, l-hinokinin, l-clusin, l-dihydrocubebin, l-dihydroclusin and l-cubebinin, etc. The fruit also contains volatile oil, whose main components include cubeb camphor and cubebene, etc.

Direct observation and in vitro culture studies have shown that Bichengqie inhibits Schistosoma japonicum.

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