
Frankincense
乳香
Blood-Invigorating and Stasis-Removing Herbs

Jinfenghua, Dengzhanhua, Haonühuah, Zhijiahua, etc.
Warm; Sweet, Slightly Bitter
The stem contains kaempferol-3-glucoside, quercetin-3-glucoside, pelargonidin-3-glucoside, and cyanidin-3-glucoside. The seeds contain octadecatetraenoic acid, balsaminasterol, α-spinasterol, β-sitosterol, quercetin diglycoside, and quercetin triglycoside, etc.
Modern pharmacological research found that Fengxianhua also contains various anthocyanins, which inhibit various pathogenic bacteria such as Trichophyton schoenleinii, Pseudomonas aeruginosa, and Bacillus dysenteriae to varying degrees.
No precautions information available
NOTE: THE INFORMATION PROVIDE IS FOR EDUCATIONAL PURPOSES
ONLY AND IS NOT INTENDED AS MEDICAL ADVICE.